Breakfast Menu

EGGS YOUR WAY…8
Two large eggs prepared any way you like, served with bacon, sausage & wheat toast

BROKEN EGG SAMMIE…8
Grilled sourdough bread, two eggs over medium, bacon & American cheese with breakfast potatoes

BROKEN EGG BOWL…8
Two eggs over easy with yolks broken, onions, peppers, breakfast potatoes & choice of bacon, ham or sausage

HAM & PIMENTO FRITTATA…9
Caramelized onions, ham & local cheddar pimento cheese. Served with wheat toast.

WHOLE GRAIN PANCAKES…9
Three jumbo quinoa & oatmeal pancakes topped with berry compote. Served with choice of bacon, sausage or fruit cup

OATMEAL…4
Milk simmered oats with berry compote

Coffee..3  Hot Tea..3   Milk..2  Juice..2

Lunch Menu

Starters
SOUP OF THE MOMENT … 4
Chef’s daily preparation of seasonal style soup.

FRENCH ONION SOUP … 6
Caramelized onions, Swiss cheese, provolone cheese, buttered croutons.

Panzanella Salad… 11

Mixed greens, marinated tomatoes, pickled red onions, pumpkin seeds, goat cheese and house made croutons tossed in an olive vinaigrette

Salads
CAESAR SALAD … 4
Chopped romaine, house made Caesar dressing, shaved Parmesan, and croutons.

HOUSE SALAD … 4
Mixed greens, grape tomatoes, cucumbers, shaved carrots, house made croutons, choice of dressing.

CHICKEN COBB SALAD … 15
Mixed greens, grape tomatoes, blue cheese crumbles, cucumbers, egg, grilled chicken, chopped bacon, sliced avocado, green goddess dressing.

Lunch Entrées

CURED SALMON BLT … 14
Herbed cream cheese, rye bread, house cured salmon, apple wood smoked bacon, sliced tomatoes, dressed arugula.

RED GERANIUM CLUB … 10
Wheat bread, ham, turkey, Swiss cheese, tomatoes, green leaf lettuce, apple wood smoked bacon, lemon pepper mayo, French fries.

GRILLED SHRIMP … 15
Four large shrimp over risotto, tossed with green peas and fennel

THE RED BURGER … 15
7 oz special grind burger, roasted red peppers, mushrooms, Parmesan and truffle aioli on a brioche bun, French fries.

PORK TENDERLOIN … 12
Buttermilk marinated, breaded and fried, arugula, sliced tomatoes, French fries.

FRIED COD … 12
Beer battered cod topped with kale and broccoli salad with remoulade on a brioche bun

QUINOA SALVER … 12
Romesco, apricots, asparagus, onions, rhubarb, quinoa, fennel salad

CUBANO … 12
Cuban roasted pork loin, sliced ham, Dijon mustard, Swiss cheese, dill pickles, French fries.

CHICKEN BREAST…15
Fried goat cheese, sauteed artichoke hearts and spinach, fingerling potato medley

PETITE FILET MEDALLIONS…17
4 oz. Beef Tenderloin with flash fried green beans and blue cheese butter

 

Trade any side out for a salad or fruit cup for additional … 2

Dinner Menu

Starters

GRILLED SHRIMP COCKTAIL… $7
Three lime & cilantro marinated large shrimp, lemon, lime, and tequila cocktail sauce

BEET CARPACCIO… $8
Roasted gold & red beets, goat cheese, arugula, orange vinaigrette, and grapefruit segments

BRIE & MUSHROOM BRUSCHETTA… $11
Red wine & blistered tomatoes

NEW ENGLAND STYLE CRAB CAKE… $11
One large crab cake, corn & parmesan sauce, and julienned winter vegetable salad

CORN & PEPPER CRAB DIP… $13
Served with a baguette and tortilla chips

Soups and Salads

SOUP OF THE MOMENT… $4
Chef’s seasonal preparation with appropriate garnishment

MRS. OWEN’S BLACK BEAN SOUP … $6
Garnished with sour cream and green onions

FRENCH ONION SOUP … $6
Caramelized sweet onions, beef broth, sherry wine, croutons, and provolone & Swiss cheeses

CAESAR SALAD … $5
Romaine lettuce, croutons, shaved Parmesan cheese tossed with house-made Caesar dressing.

MIXED GREENS SALAD … $4
Mixed baby lettuces, heirloom tomatoes, carrot curls, cucumbers, croutons, and choice of dressing

WEDGE SALAD… $9
Iceberg wedge, heirloom tomatoes, pickled red onions, chopped bacon, blue cheese crumbles, and house-made blue cheese dressing

PANZANELLA SALAD … $11
Baby lettuces, marinated tomatoes, pickled red onions, pumpkin seeds, goat cheese, croutons, and olive vinaigrette

Vegetarian

CITRUS & PECAN RISOTTO… $13
Roasted beets, goat cheese, and broccolini

TEMPURA FRIED TOFU… $15
Tofu, squash, zucchini, carrots, onions, celery, ginger, soy sauce, and wasabi guacamole

Seafood

CHEF”S WEEKLY CATCH… Market Value
Chef’s weekly preparation of seasonal ingredients and fresh fish or shellfish

SHRIMP & PARMESAN GRITS… $20
Five large shrimp blackened, andouille sausage, onions & peppers, and creamy parmesan grits

GRILLED SALMON.. $27
Onion & sage risotto, citrus compote, and fried sage

Poultry

CHICKEN CORDON BLEU… $17
Chicken osso buco a la meuniere, parmesan potato pancake, Swiss fondue, sautéed asparagus, and fried prosciutto

DUCK BREAST & GNOCCHI… $24
Frey Farms’ roasted pumpkin, bacon, brussel sprouts, fennel, white wine, and herbed ricotta

Beef

BOLOGNESE… $19
Mire poix, roasted tomatoes, red wine, gnocchi, chopped steak, and herbed ricotta cheese

CRISPY ONION STRIP STEAK… $27
Ten ounce strip, crispy fried onions, parmesan cheese, fingerling potatoes, and brussel sprouts

STEAK DIANE… $32
Six ounce beef tenderloin, mushrooms, brandy, dijon demi-glace, cream, mashed roasted garlic potatoes, and asparagus

PORTER HOUSE STEAK… $39
Sixteen ounce steak, chipotle lime butter, and corn & goat cheese pudding

From The Farm

PORK SHANK… $25
Apple cider braised to tender, pickled red cabbage, and herbed pumpkin & sweet potato spaetzel

LAMB… Half Rack: $28 or Full Rack $35
Mint gremolata crusted lamb rack with confit potatoes, grilled pepper, and harissa

Weekend Brunch

Soup of the Moment … 4
Chef’s Daily preparation of seasonal style soup

Mrs. Owen’s Black Bean Soup … 4
Garnished with sour cream and green onions

House Salad … 4
Mixed greens, grape tomatoes, cucumbers, shaved carrots, house made croutons, choice of dressing

Caesar Salad … 4
Chopped romaine, house made Caesar dressing, shaved parmesan and croutons

Burrata Caprese … 12
Multi textured cheese, grape Tomatoes tossed with herbed oil and salt, balsamic glaze, chiffonade basil

Chicken Cobb Salad … 15
Mixed greens, grape tomatoes, blue cheese crumbles, cucumbers, egg, grilled chicken, chopped bacon, sliced avocado, green goddess dressing

Lox with Bagels … 12
House cured salmon, herbed cream cheese, pickled red onions, capers, marinated tomatoes, soft boiled egg and toasted bagel

Banana Bread Waffles … 13
Sliced bananas, coffee laced ganache

Chicken and Waffles … 15
Buttermilk Waffle, chicken wings, apricot butter

Indiana Country Benedict … 13
Buttermilk biscuits, breaded pork tenderloin, two poached eggs, Dijon hollandaise, breakfast potatoes

Traditional Eggs Benedict … 12
Nueske Canadian bacon, English muffins, two poached eggs, hollandaise sauce, breakfast potatoes

Biscuits and Sausage Gravy … 8
Two buttermilk biscuits, pork sausage milk gravy, two eggs prepared to order

Eggs Your Way … 9
Two eggs prepared to order, bacon, sausage, chef potatoes, wheat toast

Cubano … 12
Cuban roasted pork loin, sliced ham, Dijon mustard, Swiss cheese, dill pickles, French fries

Breakfast Burger … 13
7 oz burger, brioche bun, local cheddar cheese, bacon jam, sunny side up egg, French fries

Pecan Chicken … 15
Chicken breast coated with pecan breading, caramel apple sauce, roasted garlic mashed potatoes, asparagus

Grapevine Bar

CRAB DIP … 12
Corn & Pepper Crab Dip Served with  Baguette, corn tortilla chips.

FLATBREAD … 10
Peppers, onions corn, arugula, goat cheese & Chimichurri sauce

SWEET & SPICY SHRIMP  SKEWERS… 11
Four breaded shrimp skewers served with Sriracha & Sweet chili aioli

NATHAN’S HOT DOG … 6
Choice of traditional, New York style or Seattle style

NACHOS … 13
Tortilla chips topped with queso blance, black olives, jalapenos, guacamole, pico de gallo & sour cream. Choice of Beef, Chicken or Vegetables

CHICKEN WINGS … 12
12 wings grilled or fried, Choice of BBQ, Buffalo or Garlic Parmesan served with ranch or blue cheese

ANGUS SLIDERS … 12
Two beef sliders, local cheddar cheese, caramelized onions, black pepper aioli.

FISH & CHIPS … 12
Beer battered cod served with salt & vinegar french fries and remoulade sauce

CALAMARI … 12
Fried Calamari with fennel salad, artichoke hearts, banana peppers & Almond cocktail sauce

BACON WRAPPED CHICKEN LIVERS … 10
Served with blue cheese butter & radish salad

Desserts

Desserts Vary Daily

Dining Reservations